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TechniqueThe Hidden TableUpdated 2026-09-09Reviewed 2026-09-09
Grilled Local Fish Broth
Grilled Local Fish Broth: A light liquid that carries flavor extracted from the cooked ingredient. Straining removes solids; starch-rich ingredients can make it cloudy rather than clear.
Context
Identify the fish species and use clean edible flesh, skin or suitable bones according to the preparation. Remove bones from anything guests will eat; citrus and surface browning do not replace safe cooking.
Example
A menu could use this preparation as a light base for soup. This is an illustrative use, not a standardized recipe.
How THT uses it
At The Hidden Table, this preparation would be adjusted to the guests, the course and the ingredient available, so it contributes a clear purpose and helps make the experience distinctly yours.