Roasted Tomato Sauce
Roasted Tomato Sauce: A spoonable accompaniment that carries the ingredient’s flavor. Blend or strain the cooked base, adjust its liquid, and taste it with the food it will accompany rather than alone.
Context
Use ripe tomatoes and separate excess watery juice when a thick result is needed. Roasting concentrates sweetness and savoriness; straining skins and seeds gives a smoother finish.
Example
A menu could use this preparation in a small serving beside the main ingredient. This is an illustrative use, not a standardized recipe.
How THT uses it
At The Hidden Table, this preparation would be adjusted to the guests, the course and the ingredient available, so it contributes a clear purpose and helps make the experience distinctly yours.
